Modified Tapioca Starch for Packaging

CORRUGATION POWDER – ANGEL GUM

Angel Gum is made out from high quality starches.

• It has a high consistency and extremely stable viscosity.
• It has low gelatinization temperature for better machine runnability

and gives satisfactory results.

• It improves stress and strain tolerance of finished corrugated container

• Better penetration to form deeper fiber-tearing bonds with minimal stack cure time.
• It increases Dry strength as measured by the PAT (Pin adhesion test), ECT (Edge Crush Test) and BCT (box crush test).
• Dries in the required time, which ultimately results in faster running speeds - resulting in higher production.
• High mileage & low consumption improves Pin Adhesion
• Superior bonding
• Long Storage Life
• Versatile - for use on both water-resistant and domestic board, and improves bonding on high-performance linerboard.